Traditional Spanish Potato, Onion and Cheese Omelette (V) Tortilla Espanola |
£6.95 |
Chicken, Chorizo and King Prawn Paella Paella Valenciana |
£7.95 |
Mixed Vegetables Paella (V) Paella Vegetariana |
£6.25 |
Mushrooms sautéed in Garlic (V)Champinones al ajillo |
£6.75 |
Fried Potatoes in Spicy Tomato Sauce (V)Patatas Bravas |
£6.50 |
Chorizo pan fried in Red Wine Chorizo frito al vino tinto |
£9.25 |
La Plancha’s homemade Meatballs in a Tomato Sauce Albondigas con salsa de tomate |
£8.75 |
Chicken pan fried in Garlic ButterPollo al ajillo |
£8.50 |
Chicken pan fried in Chilli, Wine & Tomato Montado de pollo picante |
£8.50 |
Pork Loin grilled in a Paprika & Garlic sauce Montado de lomo |
£8.75 |
Pork Loin in Malaga Sherry with Pine Nuts & Raisins Lomo la Maleguena |
£9.25 |
Fresh Scallops sautéed in Garlic Butter Viera |
£9.75 |
King Prawns sautéed in Garlic ButterGambas al ajillo |
£10.00 |
King Prawns (shell off) in fresh Chilli and Honey sauce Gambas en chile y miel |
£10.00 |
Lightly battered Calamari with Aioli and a lemon wedge Calamari con aioli |
£10.50 |
Spicy Lamb Brochetas with a Mint Yogurt Dip Brocheta de cordero can yogurt |
£9.50 |
Quesadillas with Guacamole – Chicken/Vegetarían |
£10.50/£9.25 |
Baked Aubergine stuffed with Vegetarian Paella and melted Cheese (V)Berenjena con paella |
£8.25 |
Grilled Halloumi with Toasted Bread and Caramelised Onion Chutney (V)Halloumi a la parrilla |
£8.25 |
Fried Goat’s Cheese Queso de cabra frito drizzled with organic Honey and Balsamic reduction (V) |
£8.50 |
Roasted Peppers stuffed with Cous-Cous and Feta (V)Pimento con cous-cous y queso |
£8.25 |