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Christmas Gourmet Menu
Available until 31 Dec 2018

This menu includes a selection of all the items listed below (subject to availability) and offers a wide and varied choice of La Plancha at her best.

STARTERS

Marinated Olives

Toasted Ciabatta with selection of dips: Chilli Tapenade/Houmous/Aioli (V)

BBQ Chicken Wings

Tomato and Onion Salad (V)

Deep Fried Goat’s Cheese drizzled with Honey (V)


MAINS

Pan Seared Duck Breast in a Plum Sauce

Garlic Mushrooms (V)

Kind Prawns sautéed in Garlic Butter

Spicy Lamb Brochetas with a Minty Yogurt Dip

Fried Potato Wedges with Aioli and dusting of Paprika (V)

Sautéed Asparagus wrapped in Serrano ham

Vegetarian and Vegan options available. Please enquire for more details.

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